Easy Naan Pizza

Easy Naan Pizza

Ingredients

For the Base:

  • 2 naan breads (store-bought or homemade)

    • Soft, chewy base that crisps up perfectly in the oven.

  • 1 tbsp olive oil

    • Adds flavor and helps crisp the crust.

For the Sauce:

  • 1/2 cup tomato sauce (or marinara)

    • Adds a rich, tangy base with lycopene for antioxidants.

  • 1 tsp dried oregano

    • Enhances the classic Italian flavor.

  • 1 tsp garlic powder

    • Adds depth and a mild kick.

  • 1/2 tsp red pepper flakes (optional)

    • Adds a bit of spice.

For the Toppings:

  • 1 cup shredded mozzarella cheese

    • Provides a melty, gooey texture.

  • 1/2 cup cherry tomatoes (halved)

    • Adds sweetness and freshness.

  • 1/4 cup red onion (thinly sliced)

    • Brings a mild bite and crunch.

  • 1/4 cup black olives (sliced, optional)

    • Adds a briny, salty contrast.

  • 1/4 cup fresh basil (for garnish)

    • Brightens the flavors with a fresh herbal touch.

Optional Toppings:

  • 1/2 cup cooked chicken (for a protein boost)

  • 1/4 cup feta cheese (for a Mediterranean twist)

  • 1/4 cup mushrooms (sautéed for umami flavor)

  • 1 tbsp balsamic glaze (drizzled for extra depth)

A flatbread pizza made on naan with tomatoes, black olives, and spinach

Save this pin on Pinterest to easily access and save this delicious recipe for later enjoyment.

Image by Freepik.com

Step-by-Step Guide

  1. Preheat the Oven:

    • Set your oven to 400°F (200°C).

    • Place naan bread on a baking sheet or pizza stone.

  2. Prepare the Base:

    • Brush the naan with olive oil for extra crispiness.

  3. Add the Sauce:

    • Spread tomato sauce evenly over each naan, leaving a small border.

    • Sprinkle oregano, garlic powder, and red pepper flakes over the sauce.

  4. Layer the Toppings:

    • Sprinkle mozzarella cheese over the sauce.

    • Add cherry tomatoes, red onions, and olives (or any desired toppings).

  5. Bake the Pizza:

    • Place the baking sheet in the oven and bake for 10-12 minutes until the cheese is bubbly and the edges are golden brown.

  6. Finish and Serve:

    • Remove from the oven and sprinkle with fresh basil.

    • Slice and serve hot with optional balsamic glaze drizzle.

Nutritional Benefits of the Dish

  • Quick & Balanced Meal: Provides carbohydrates, protein, and healthy fats.

  • Rich in Antioxidants: Tomato sauce, basil, and olives contribute heart-healthy compounds.

  • Customizable & Versatile: Easily tailored with different toppings for personal preferences.

  • No Yeast, No Kneading: A quick alternative to traditional pizza with a deliciously crispy base.

Enjoy your Easy Naan Pizza—perfect for a quick weeknight meal or snack!

Image by Hoa Luu from Pixabay

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